Extra pure spring salt flakes | Ancestral 125g

Fine spring salt flakes, hand-harvested. This flaky texture is achieved through a slow evaporation process, typical of not-too-hot days with a specific humidity level. With a southerly wind or a very gentle breeze, the flakes are carefully collected when they settle at the bottom of the salt pans. Collection must be precise to prevent the flakes from breaking. The mineral balance is perfect, especially rich in potassium, calcium, and magnesium. Their format allows them to be sprinkled directly with your fingers, enhancing the flavor of any dish with a delicate and natural touch. This is the ideal salt for finishing dishes that, in addition to flavor, require an added visual element. Due to its easy dissolution, it adequately enhances flavors. Perfect for fish, meats, foie gras, etc.