Sardines in organic olive oil | Capitaine Nat

Sardines in Organic Extra Virgin Olive Oil

Hand-packed.

Steamed.

Consume without preparation, simply at room temperature. For a gourmet aperitif, gently place them on toast. For a starter, add them to a salad. Origin of main ingredients: Sardines caught in the Mediterranean Sea or the Central-East Atlantic.

Simple packaging and better price – same wonderful quality

Net weight 115 g | Drained weight 80 g

"CAPITAINE NAT" is indeed a great French sardine brand.

What makes them special
This is a French brand from the South of France with roots in the organic food world dating back to the 1960s. Their entire positioning revolves around:

wild-caught fish
certified organic ingredients (FR-BIO-10)
responsible fishing / "Friend of the Sea" certification
a lighter preparation method

The biggest difference: the sardines are steamed, not fried in oil, as most traditional French canneries do.

This gives them a very distinct profile:

a cleaner, lighter taste
a more delicate texture
often easier to digest